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- Front Porch Baking Co. - BREAD + PASTRY SHARE ADD-ON - WINTER C.S.A.
Front Porch Baking Co. - BREAD + PASTRY SHARE ADD-ON - WINTER C.S.A.
7 Weeks of Front Porch Baking Co.'s amazing bread and/or pastries. Choose between a Bread Only Share or a Bread and Pastry Box Share. Review the choices below and enjoy naturally leavened bread made with local flour all from Kristen's wonderful bakery in Millersville.
*NO BREAD SHARES TO MIGHTY BREAD*
BREAD ONLY SHARE: Choose between a variety of breads each week for your share. Choices must be submitted through a form each week by 10 AM on Tuesdays.
Example choices:
- The classic Valley Blonde batard shape; A rustic, crusty loaf that is 40% whole wheat and 100% PA grain.
- The lovely Pan De Mie; A soft and fluffy pullman style sandwich loaf that is perfect for kids or kids at heart who enjoy a soft bread. It is 40% whole spelt flour and a similar texture to Front Porch's brioche.
- The hearty Friendly Grain; Front Porch's Valley Blonde dough mixed with a blend of oats, millet, pumpkin seeds, and sunflower seeds - coated in seeds before baking. It has a nutty and wonderful flavor for sandwiches and toast alike.
PASTRY BOX + BREAD SHARE: The same choices every other week as the Bread Only Share, plus the addition of 4-5 of Front Porch Baking Co.'s beautiful pastries from tea cakes, to bars, pastries, cookies and more. A delicious surprise each week you receive your box along with your bread.
PASTRY BOX ONLY SHARE: 4-5 of Front Porch Baking Co.'s beautiful pastries from tea cakes, to bars, pastries, cookies and more. A delicious surprise each week!
Important dates:
- BREAD SHARES BEGINS THE SECOND WEEK OF THE C.S.A.
- The week of December 17th and 24th there will be NO PICK UP or DELIVERY
7 WEEK BREAD SHARE DATES:
7 weeks of Bread, Pastry Box, or both.
- Oct. 18
- Nov. 1
- Nov. 15
- Dec. 6
- Dec. 20
- Jan. 10
- Jan. 24
*Images courtesy of Front Porch Baking Co.*